Hi, this is Kripal Amanna, Publisher & Managing Editor, Food Lovers, Bangalore. I’d like to take this opportunity to welcome you to the Food Lovers, Bangalore blog.
Every now and then, we will update this blog with thoughts, musings and notes from our many wonderful and varied experiences from restaurant reviews, foodie trails, wine tastings, dinners and more. Basically, all things interesting from a food lovers’ perspective. Rants, reviews, points of views, on every subject from foodie jaunts to modest eateries to detailed notes from opulent wine dinners – expect to find all these here.
Needless to say, this blog will evolve (hopefully for the better), as we better understand this fascinating new medium, and also as we hear from you in response to our many endeavours.
So keep coming back for more. And let us know what you think – of this blog, and of Food Lovers, Bangalore.
Cheers!
Kripal Amanna
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Hi, just the thing for all Bangalore foodies – comment
Thank u for presenting us such a wonderful gift.
My request is that, keep a column for the readers such as recipe post, receipe contest,artcle .
Thanking u
Kashmica Sarkaar
It’s been a year that I am a great fan of Food Lovers… Thanks Kripal Amanna for bringing this fantastic gift to us!
However, finding the ingredients of some of the recipes has been a challenge… For example, where do I find pine-nuts to make the Chilgoza Falli?
Hello Kripal,
Thanks for this great platform. Am highly impressed. Wish you loads of success in your ventures
Best wishes too
Kartik